Umukozi wo gukuraho sulfure
Ibisobanuro
Ibicuruzwa Ibicuruzwa ：Ifu ikomeye
Ibikoresho by'ingenzi ：Thiobacillus, Pseudomonas, enzymes, nintungamubiri.
Igipimo cyo gusaba
Birakwiye gutunganya amazi mabi yinganda nkinganda zitunganya imyanda ya komini, amazi y’imyanda itandukanye, amazi y’amazi, amazi y’amazi ya peteroli, gucapa no gusiga amarangi y’amazi, imyanda y’imyanda, n’amazi y’ibiryo.
Inyungu Zingenzi
1.Ikintu cyo gukuraho sulfure ni uruvange rwimiterere ya bagiteri yihariye ishobora gukoreshwa mugihe cya microaerobic, anoxic, na anaerobic. Irashobora guhagarika impumuro ya hydrogen sulfide mumase, ifumbire mvaruganda, hamwe no gutunganya imyanda. Mugihe cya ogisijeni nkeya, irashobora kongera imikorere ya biodegradation.
2.Mu gihe cyo gukura kwayo, bagiteri yo gukuramo sulfure ikoresha ibibyimba bya sulfure byashonga cyangwa byashonze kugirango ibone ingufu. Barashobora kandi kugabanya sulfure ifite agaciro gakomeye kugeza kumazi-adashobora gushonga ya sulfure nkeya, ikora imvura igasohoka hamwe nigitaka, bikongerera neza uburyo bwo kuvanaho sulfure no kunoza uburyo bwo gutunganya sisitemu yimyanda iremereye.
3. Gukuramo za bagiteri za bagiteri zigarura vuba sisitemu zifite uburyo buke bwo kuvura nyuma yo guhura nuburozi cyangwa guhungabana imitwaro, kunoza imikorere yo gutemba no kugabanya umunuko, ibibyimba, nifuro.
Imikoreshereze na Dosage
Ku mazi y’inganda, dosiye yambere ni garama 100-200 kuri metero kibe (ukurikije ingano yikigega cya biohimiki) bitewe nubwiza bwamazi ya sisitemu ya biohimiki yinjira. Kuri sisitemu ya biohimiki yongerewe imbaraga ihura na sisitemu kubera ihindagurika rikabije, dosiye ni garama 50-80 kuri metero kibe (ukurikije ingano yikigega cya biohimiki).
Ku mazi y’amazi ya komine, ikigereranyo ni garama 50-80 kuri metero kibe (ukurikije ingano yikigega cya biohimiki).
Ubuzima bwa Shelf
Amezi 12
