Imiti myinshi yica udukoko twangiza imiti ya bagiteri
Ibisobanuro
Imiti yica udukoko Yangiza bacteri zirimo Pseudomonas, Bacillus, Corynebacterium, Achromobacter, Aspergillus, Fusarium, Alcaligenes, Agrobacterium, Arthrobacter, Arthrobacter, Flavobacterium, Nocardia nizindi miyoboro. Hamwe nubufatanye bwimiterere itandukanye, ibinyabuzima bivunika byangirika mo molekile nto, bikarushaho kwangirika muri dioxyde de carbone n’amazi, kugirango byononekwe neza ibisigisigi byica udukoko, ntibitange umwanda wa kabiri, byangiza ibidukikije kandi bikora mikorobe ikora neza.
Ibiranga ibicuruzwa
Iki gicuruzwa kivanze nubwoko bwihariye bwo gutunganya amazi mabi yubuhinzi. Irashobora kwangirika vuba ibisigisigi byica udukoko mu binyabuzima kandi ikabihindura mo dioxyde de carbone idafite uburozi n’amazi kandi bikazamura igipimo cyo kuvanaho imyanda ihumanya mu ruganda rutunganya amazi mabi. Bitewe nubufatanye bwimiterere yibimera hamwe nibimera, ibintu byangirika birangirika, umutwaro wanduye wa sisitemu yo gutunganya imyanda iratera imbere, kurwanya ingaruka byiyongera.
Porogaramu
Gukoresha Amabwiriza
Igicuruzwa cyibicuruzwa byamazi: 100-200ml / m3
Igicuruzwa gikomeye Igipimo: 50g-100g / m3
