Ubushinwa Bwambere Bitanga Ubushinwa Chitosan hamwe 85%, 90%, 95% Abakora Deacetylation nabatanga |Amazi meza

Abatanga Isoko rya mbere Ubushinwa Chitosan hamwe na 85%, 90%, 95% Deacetylation Ishusho Yerekana

Abatanga isoko rya mbere Ubushinwa Chitosan hamwe 85%, 90%, 95% Deacetylation

Inganda zo mu rwego rwa chitosani zisanzwe ziva mubishishwa bya shrimp byo hanze no mubikona. Ntibishobora kuboneka mumazi, bigashonga muri acide ya dilute.

Urwego rwinganda chitosan rushobora kugabanywamo: urwego rwohejuru rwinganda nicyiciro rusange cyinganda.Ubwoko butandukanye bwibicuruzwa byo mu rwego rwinganda bizagira itandukaniro rinini mubwiza nigiciro.

Isosiyete yacu irashobora kandi gutanga ibipimo byashyizwe mubikorwa ukurikije imikoreshereze itandukanye.Abakoresha barashobora guhitamo ibicuruzwa bonyine, cyangwa bagasaba ibicuruzwa byikigo cyacu kugirango barebe ko ibicuruzwa bigera kubikorwa byateganijwe.

Kubona ingero z'ubuntu

Ibicuruzwa birambuye

Ibicuruzwa

Iterambere ryacu rishingiye kubicuruzwa byateye imbere, impano zidasanzwe kandi zongerewe imbaraga muburyo bwikoranabuhanga kubatanga isoko rya mbere Ubushinwa Chitosan hamwe na 85%, 90%, 95% Deacetylation, "Ubwiza bwambere, Igiciro gito gihenze, Isosiyete nziza" birashobora kuba umwuka wumuryango wacu .Turabashimira byimazeyo gusura byimazeyo ikigo cyacu no kuganira kwishyirahamwe!
Iterambere ryacu riterwa nibicuruzwa byateye imbere, impano nziza kandi byongerewe imbaraga imbaraga zikoranabuhanga kuriUbushinwa Chitin Deacetylatedchitin, Quitosano, Isosiyete yacu yamye ishimangira ihame ryubucuruzi rya "Ubwiza, Inyangamugayo, nu mukiriya wa mbere" aho twatsindiye ikizere cyabakiriya haba mu gihugu ndetse no hanze yarwo.Niba ushimishijwe nibicuruzwa byacu, nyamuneka ntutindiganye kutwandikira kugirango umenye andi makuru.

Isubiramo ry'abakiriya

Imiterere ya Chitosan

Izina ryimiti: β- (1 → 4) -2-amino-2-deoxy-D-glucose

Inzira ya Glycan: (C6H11NO4) n

Uburemere bwa molekuline ya chitosani: Chitosan nigicuruzwa kivanze nuburemere bwa molekile, naho uburemere bwa molekile yikigo ni 161.2

Kode ya CAS ya Chitosan: 9012-76-4

Ibisobanuro

Ibisobanuro	Bisanzwe
Impamyabumenyi ya Deacetylation	≥75%	≥85%	≥90%
Agaciro PH (1% .25 °)	7.0-8.5	7.0-8.0	7.0-8.5
Ubushuhe	≤10.0%	≤10.0%	≤10.0%
Ivu	≤0.5%	.5 1.5%	≤1.0%
Viscosity (1% AC, 1% Chitosan, 20 ℃)	00800 mpa · s	> 30 mpa · s	10 ~ 200 mpa · s
Icyuma kiremereye	≤10 ppm	≤10 ppm	≤0.001%
Arsenic	≤0.5 ppm	≤0.5 ppm	≤1 ppm
Ingano	80 mesh	80 mesh	80 mesh
Ubucucike bwinshi	≥0.3g / ml	≥0.3g / ml	≥0.3g / ml
Umubare wa Aerobic Microbial Kubara	0002000cfu / g	0002000cfu / g	0001000cfu / g
E-Coli	Ibibi	Ibibi	Ibibi
Salmonella	Ibibi	Ibibi	Ibibi