Ibicuruzwa byihariye Ubushinwa 100% Uruganda rutanga Kamere kuri Chitosan yibimera
Isosiyete yacu kuva yatangira, ihora ifata ubuziranenge bwibicuruzwa nkubuzima bwibikorwa, guhora tunoza ikoranabuhanga ryumusaruro, kuzamura ubwiza bwibicuruzwa no gukomeza gushimangira imicungire yubuziranenge bwibigo, hakurikijwe amategeko ngenderwaho yigihugu ISO 9001: 2000 kubicuruzwa byihariye Ubushinwa 100% Gutanga Uruganda kuri Chitosan y'ibikomoka ku bimera, Ibicuruzwa byacu birasuzumwa neza mbere yo kohereza hanze, Rero twihesha izina ryiza kwisi yose.Twebwe tureba imbere kugirango dufatanye nawe imbere ndende.
Isosiyete yacu kuva yatangira, ihora ifata ubuziranenge bwibicuruzwa nkubuzima bwibikorwa, guhora tunoza ikoranabuhanga ry’umusaruro, kuzamura ubwiza bw’ibicuruzwa no gukomeza gushimangira imicungire y’ubuziranenge bw’ibigo, hakurikijwe amategeko ngenderwaho ISO 9001: 2000 kuriUbushinwa Bitera Chitosan Vegan Uburemere Buke bwa Molecular, Chitosan yo Kurya Ibiryo Byokurya Uruhu, Noneho turatekereza tubikuye ku mutima guha abamamaza ibicuruzwa mu bice bitandukanye kandi abakozi bacu inyungu ntarengwa yinyungu nicyo kintu cyingenzi twitaho.Murakaza neza inshuti zose nabakiriya kugirango twifatanye natwe.Twiteguye gusangira win-win corporation.
Imiterere ya Chitosan
Izina ryimiti: β- (1 → 4) -2-amino-2-deoxy-D-glucose
Inzira ya Glycan: (C6H11NO4) n
Uburemere bwa molekuline ya chitosani: Chitosan nigicuruzwa kivanze nuburemere bwa molekile, naho uburemere bwa molekile yikigo ni 161.2
Kode ya CAS ya Chitosan: 9012-76-4
Ibisobanuro
| Ibisobanuro | Bisanzwe | ||
| Impamyabumenyi ya Deacetylation | ≥75% | ≥85% | ≥90% |
| Agaciro PH (1% .25 °) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| Ubushuhe | ≤10.0% | ≤10.0% | ≤10.0% |
| Ivu | ≤0.5% | .5 1.5% | ≤1.0% |
| Viscosity (1% AC, 1% Chitosan, 20 ℃) | 00800 mpa · s | > 30 mpa · s | 10 ~ 200 mpa · s |
| Icyuma kiremereye | ≤10 ppm | ≤10 ppm | ≤0.001% |
| Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Ingano | 80 mesh | 80 mesh | 80 mesh |
| Ubucucike bwinshi | ≥0.3g / ml | ≥0.3g / ml | ≥0.3g / ml |
| Umubare wa Aerobic Microbial Kubara | 0002000cfu / g | 0002000cfu / g | 0001000cfu / g |
| E-Coli | Ibibi | Ibibi | Ibibi |
| Salmonella | Ibibi | Ibibi | Ibibi |
Umwanya wo gusaba
Amapaki
1. Ifu: 25kg / ingoma.
2. 1-5mm agace gato: 10kg / umufuka uboshye.
Intego yacu hamwe nintego yibikorwa ni "Guhora duhaza ibyo abakiriya bacu bakeneye".Turakomeza gushiraho no gutunganya no gushushanya ibicuruzwa byiza byujuje ubuziranenge haba mubihe byashize kandi bishya kandi tunabona amahirwe-yo gutsindira inyungu kubakiriya bacu kimwe natwe kubicuruzwa byabashinwa Ubushinwa 100% Gutanga uruganda Kamere kubitungwa bikomoka ku bimera Chitosan, Dutegereje imbere kwakira ibibazo byawe vuba kandi twizeye kuzagira amahirwe yo gukora akazi hamwe nawe imbere mugihe kizaza.Murakaza neza kugirango mubone ishyirahamwe ryacu. Shira Chitosan Vegan Ibiro bike bya Molecular
Ibicuruzwa byihariye Ubushinwa Ibikoresho bya farumasi Uruganda Chitosan Vegan Uburemere buke bwa molekile,Chitosan yo Kurya Ibiryo Byokurya Uruhu, Ibicuruzwa byacu byose byujuje ubuziranenge mpuzamahanga kandi birashimwa cyane mumasoko atandukanye kwisi.Niba ushimishijwe nibicuruzwa byacu cyangwa ukaba wifuza kuganira kubicuruzwa byabigenewe, nyamuneka twandikire.Dutegereje gushiraho umubano mwiza mubucuruzi hamwe nabakiriya bashya mugihe cya vuba.
