Uruganda rwa GMP rwo mu Bushinwa rutanga bagiteri zidafite aerobiki mu ruganda rutunganya amazi yanduye mu nganda zikora ibinyobwa bidasembuye
Kugira ngo duhuze n'abakiriya bacu, dufite itsinda ryacu rikomeye ritanga ubufasha bwacu bwiza muri rusange burimo kwamamaza, inyungu, gushakisha, gukora, gucunga neza, gupakira, kubika no gutunganya ibikoresho by'uruganda rw'Abashinwa rukora bagiteri zidafite umwuka mubi mu ruganda rutunganya amazi yanduye rw'inganda zikora ibinyobwa bidasembuye, twizeye ko tuzabazanira amahirwe menshi binyuze mu bikorwa byacu mu gihe kizaza.
Kugira ngo duhuze n'abakiriya bacu ibyo bifuza cyane, dufite itsinda ryacu rikomeye ritanga ubufasha bwacu bwiza muri rusange burimo kwamamaza, inyungu, umusaruro, imicungire myiza, gupakira, kubika no gutunganya ibikoresho.Umuti urwanya bagiteri zidafite aerobiki, Twakiranye ibyishimo inkunga yawe kandi tuzakorera abakiriya bacu haba mu gihugu no mu mahanga ibicuruzwa byiza cyane na serivisi nziza bigamije iterambere rirambye nkuko bisanzwe. Twizeye ko uzungukira mu bunyamwuga bwacu vuba.
Ibisobanuro

Ishusho:Ifu
Ibikoresho by'ingenzi:
Methanogenes, pseudomonas, bagiteri za aside lactic, saccharomycetes zikora n'ibindi
Ibikubiye muri bagiteri nzima:≥ miliyari 20 kuri garama
Ahantu ho Gusaba
Imirimo y'ingenzi
1. Ishobora gufata amazi ibintu bidafite umwimerere bidafite umwimerere byahinduwe ibintu bidafite umwimerere. Gufata macromoleclar organic ikomeye ishobora kubora mu tunyangingo duto, ibintu byoroshye bya shimi binoze imiterere y'imyanda, ishingiro ry'uburyo bwo kuvura indwara za shimi nyuma yaho.Umuti urwanya bagiteri zidafite aerobikiImvange Imisemburo ikora cyane, nka amylase, protease, Lipase, ishobora gufasha bagiteri kubora vuba mu guhindura ibintu bikomoka ku binyabuzima, yongera umuvuduko wa aside ya hydrolysis.
2. Kongera umuvuduko w'umusaruro wa Methane no gukoresha neza uburyo bwo gukora ibintu bidafite umwuka, bigabanya ingano y'ibintu bikomeye biri mu mazi.
Uburyo bwo Gukoresha
1. Dukurikije uko amazi akoreshwa mu kubara ingano y'amazi akoreshwa mu byuma bipima ubuziranenge bw'amazi (biochemical)) Dukurikije uko amazi akoreshwa mu byuma bipima ubuziranenge bw'amazi akoreshwa mu byuma bipima ubuziranenge bw'amazi akoreshwa mu nganda: igipimo cya mbere ni garama 100-200 kuri buri kibe.
2. Niba bigira ingaruka zikomeye ku mikorere ya biochemical iterwa n'ihindagurika ry'amazi yo mu gikoni, ongeramo garama 30-50 kuri cubic ku munsi (ukurikije uko ingano y'amazi yo mu gikoni ihagaze).
3. Igipimo cy'amazi yanduye yo mu mujyi ni garama 50-80 kuri buri cubic (hakurikijwe ingano y'amazi ya biochemical mu kidendezi).
Ibisobanuro
Ikizamini kigaragaza ko ibipimo bikurikira by’umubiri n’ibinyabutabire mu gukura kwa bagiteri ari byo bigira ingaruka nziza cyane:
1. pH: Mu gipimo cya 5.5 na 9.5, izamuka ryihuse cyane riri hagati ya 6.6-7.4, umusaruro mwiza ni 7.2.
2. Ubushyuhe: Buzagira ingaruka hagati ya 10℃-60℃. Bagiteri zizapfa niba ubushyuhe buri hejuru ya 60℃. Niba buri munsi ya 10℃, ntabwo zizapfa, ariko gukura kwa bagiteri bizagabanuka cyane. Ubushyuhe bukwiye ni hagati ya 26-31℃.
3. Ibintu Bito: Itsinda rya bagiteri rikenera ibintu byinshi mu mikurire yaryo, nka potasiyumu, icyuma, sulfure, manyeziyumu, nibindi. Ubusanzwe, riba rifite ibintu bihagije mu butaka no mu mazi.
4. Umunyu: Ikoreshwa mu mazi y'umunyu n'amazi meza, ubushobozi ntarengwa bwo kwihanganira umunyu ni 6%.
5. Kurwanya uburozi: Bishobora kurwanya neza ibintu byangiza ibidukikije, harimo koloride, cyanide n'ibyuma biremereye, nibindi.
Kugira ngo duhuze n'abakiriya bacu, dufite itsinda ryacu rikomeye ritanga ubufasha bwacu bwiza muri rusange burimo kwamamaza, inyungu, gushakisha, gukora, gucunga neza, gupakira, kubika no gutunganya ibikoresho by'uruganda rw'Abashinwa rukora bagiteri zidafite umwuka mubi mu ruganda rutunganya amazi yanduye rw'inganda zikora ibinyobwa bidasembuye, twizeye ko tuzabazanira amahirwe menshi binyuze mu bikorwa byacu mu gihe kizaza.
Umuti uvura bagiteri zidafite umwuka mubi mu ruganda rutunganya amazi yanduye rw’inganda zikora ibinyobwa bidasembuye, Turabashimiye cyane kandi tuzakorera abakiriya bacu haba mu gihugu no mu mahanga ibicuruzwa byiza cyane na serivisi nziza bigamije iterambere rirambye nk’uko bisanzwe. Twizera ko uzungukira mu mwuga wacu vuba.








