OEM / ODM Ubushinwa Ubushinwa Amazi Yashubije 100% Isoko Kamere Yubuzima Gutera CAS 9012-76-4 Aspergillus Niger Chitosan

OEM / ODM Ubushinwa Ubushinwa Amazi Yashubije 100% Isoko Kamere Yubuzima Gutera CAS 9012-76-4 Aspergillus Niger Chitosan

Inganda zo mu rwego rwa chitosani zisanzwe ziva mubishishwa bya shrimp byo hanze no mubikona. Ntibishobora kuboneka mumazi, bigashonga muri acide ya dilute.

Urwego rwinganda chitosan rushobora kugabanywamo: urwego rwohejuru rwinganda nicyiciro rusange cyinganda. Ubwoko butandukanye bwibicuruzwa byo mu rwego rwinganda bizagira itandukaniro rinini mubwiza nigiciro.

Isosiyete yacu irashobora kandi gutanga ibipimo byashyizwe mubikorwa ukurikije imikoreshereze itandukanye. Abakoresha barashobora guhitamo ibicuruzwa bonyine, cyangwa bagasaba ibicuruzwa byikigo cyacu kugirango barebe ko ibicuruzwa bigera kubikorwa byateganijwe.


Ibicuruzwa birambuye

Ibicuruzwa

Guhanga udushya, byiza kandi byizewe nindangagaciro shingiro zumuryango wacu. Aya mahame uyumunsi arenze ikindi gihe cyose niyo shingiro ryibyo twagezeho nkumuryango mpuzamahanga ukora ibikorwa byo hagati ya OEM / ODM Ubushinwa Ubushinwa Amazi Yashubije 100% Isoko Kamere Yubuzima Gusasa CAS 9012-76-4 Aspergillus Niger Chitosan, Turizera ko tuzashiraho byinshi ishyirahamwe umubano nabakiriya hirya no hino mubidukikije.
Guhanga udushya, byiza kandi byizewe nindangagaciro shingiro zumuryango wacu. Aya mahame uyumunsi yiyongereye kuruta ikindi gihe cyose shingiro ryibyo twatsindiye nkumuryango mpuzamahanga ukora ibikorwa byo hagati murwego rwo hejuruUbushinwa Bitera Chitosan Vegan Uburemere Buke bwa Molecular, Chitosan yo Kurya Ibiryo Byokurya Uruhu, Dufite itsinda ryabigenewe kandi ryigurisha, hamwe namashami menshi, yita kubakiriya bacu. Turimo dushakisha ubufatanye bwigihe kirekire mubucuruzi, kandi tumenye abaduha isoko ko nta gushidikanya ko bazunguka haba mugihe gito kandi kirekire.

Imiterere ya Chitosan

Izina ryimiti: β- (1 → 4) -2-amino-2-deoxy-D-glucose

Inzira ya Glycan: (C6H11NO4) n

Uburemere bwa molekuline ya chitosani: Chitosan nigicuruzwa kivanze nuburemere, kandi uburemere bwa molekile yikintu ni 161.2

Kode ya CAS ya Chitosan: 9012-76-4

Ibisobanuro

asdas

Ibisobanuro

Bisanzwe

Impamyabumenyi ya Deacetylation

≥75%

≥85%

≥90%

Agaciro PH (1% .25 °)

7.0-8.5

7.0-8.0

7.0-8.5

Ubushuhe

≤10.0%

≤10.0%

≤10.0%

Ivu

≤0.5%

.5 1.5%

≤1.0%

Viscosity

(1% AC, 1% Chitosan, 20 ℃)

00800 mpa · s

> 30 mpa · s

10 ~ 200 mpa · s

Icyuma Cyinshi

≤10 ppm

≤10 ppm

≤0.001%

Arsenic

≤0.5 ppm

≤0.5 ppm

≤1 ppm

Ingano

80 mesh

80 mesh

80 mesh

Ubucucike bwinshi

≥0.3g / ml

≥0.3g / ml

≥0.3g / ml

Umubare wa Aerobic Microbial Kubara

0002000cfu / g

0002000cfu / g

0001000cfu / g

E-Coli

Ibibi

Ibibi

Ibibi

Salmonella

Ibibi

Ibibi

Ibibi

Umwanya wo gusaba

Amapaki

1. Ifu: 25kg / ingoma.

2. 1-5mm agace gato: 10kg / umufuka uboshye.

Guhanga udushya, byiza kandi byizewe nindangagaciro shingiro zumuryango wacu. Aya mahame uyumunsi arenze ikindi gihe cyose niyo shingiro ryibyo twagezeho nkumuryango mpuzamahanga ukora ibikorwa byo hagati ya OEM / ODM Ubushinwa Ubushinwa Amazi Yashubije 100% Isoko Kamere Yubuzima Gusasa CAS 9012-76-4 Aspergillus Niger Chitosan, Turizera ko tuzashiraho byinshi ishyirahamwe umubano nabakiriya hirya no hino mubidukikije.
OEM / ODM UbushinwaUbushinwa Bitera Chitosan Vegan Uburemere Buke bwa Molecular, Chitosan yo Kurya Ibiryo Byokurya Uruhu, Dufite itsinda ryabigenewe kandi ryigurisha, hamwe namashami menshi, yita kubakiriya bacu. Turimo dushakisha ubufatanye bwigihe kirekire mubucuruzi, kandi tumenye abaduha isoko ko nta gushidikanya ko bazunguka haba mugihe gito kandi kirekire.


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