Igishushanyo gishya cyimyambarire kubushinwa Ubuhinzi Icyiciro Cyamazi Amazi ya Oligosaccharide Powder Chitosan
"Ubwiza bwambere, Kuba inyangamugayo nkibishingiro, sosiyete itaryarya hamwe ninyungu zinyuranye" nigitekerezo cyacu, kugirango ubashe gushiraho ubudahwema kandi ugakurikirana ubuhanga bushya bwo kwerekana imideli mishya yubushinwa Ubuhinzi bw’ubuhinzi Grade Amazi Soluble Oligosaccharide Powder Chitosan, Dutekereza ko ari byiza nkishingiro ryacu ibisubizo. Rero, twibanze ku gukora ibintu byiza byawe byiza cyane. Sisitemu ikomeye yo gucunga neza yashyizweho kugirango tumenye neza ibipimo byibintu.
"Ubwiza bwambere, Kuba inyangamugayo nkibishingiro, sosiyete itaryarya hamwe ninyungu zinyuranye" nigitekerezo cyacu, kugirango ubashe kurema ubudahwema no gukurikirana indashyikirwa kuriUbushinwa Oligosaccharide 5% SL, Oliosaccharide 98% Tc, Intego zacu nyamukuru nuguha abakiriya bacu kwisi yose ubuziranenge bwiza, igiciro cyo gupiganwa, gutanga kunyurwa na serivisi nziza. Guhaza abakiriya nintego yacu nyamukuru. Turakwishimiye gusura icyumba cyacu cyerekana n'ibiro. Dutegereje gushiraho umubano wubucuruzi nawe.
Isubiramo ry'abakiriya
Imiterere ya Chitosan
Izina ryimiti: β- (1 → 4) -2-amino-2-deoxy-D-glucose
Inzira ya Glycan: (C6H11NO4) n
Uburemere bwa molekuline ya chitosani: Chitosan nigicuruzwa kivanze nuburemere, kandi uburemere bwa molekile yikintu ni 161.2
Kode ya CAS ya Chitosan: 9012-76-4
Ibisobanuro
| Ibisobanuro | Bisanzwe | ||
| Impamyabumenyi ya Deacetylation | ≥75% | ≥85% | ≥90% |
| Agaciro PH (1% .25 °) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| Ubushuhe | ≤10.0% | ≤10.0% | ≤10.0% |
| Ivu | ≤0.5% | .5 1.5% | ≤1.0% |
| Viscosity (1% AC, 1% Chitosan, 20 ℃) | 00800 mpa · s | > 30 mpa · s | 10 ~ 200 mpa · s |
| Icyuma Cyinshi | ≤10 ppm | ≤10 ppm | ≤0.001% |
| Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Ingano | 80 mesh | 80 mesh | 80 mesh |
| Ubucucike bwinshi | ≥0.3g / ml | ≥0.3g / ml | ≥0.3g / ml |
| Umubare wa Aerobic Microbial Kubara | 0002000cfu / g | 0002000cfu / g | 0001000cfu / g |
| E-Coli | Ibibi | Ibibi | Ibibi |
| Salmonella | Ibibi | Ibibi | Ibibi |
Umwanya wo gusaba
Amapaki
1. Ifu: 25kg / ingoma.
2. 1-5mm agace gato: 10kg / umufuka uboshye.
Yixing Amazi meza yamashanyarazi Co, Ltd.
Amazi meza, Isi Yera
Umwuga wo Gutunganya Amazi Yumwuga Ukora imiti nuwitanga serivisi Kuva 1985.
Dufatanya n’ibigo birenga 10 byubushakashatsi byubumenyi kugirango dutezimbere ibicuruzwa bishya nibisabwa bishya.
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Twakusanyije Uburambe Bwuzuye kandi Twashizeho Sisitemu Yuzuye ya Theoretical Sisitemu, Sisitemu yo kugenzura ubuziranenge hamwe nubushobozi bukomeye bwa serivisi zunganira.
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Ibicuruzwa birenga 50% byoherezwa ku masoko y’amahanga nko mu majyepfo y’iburasirazuba bwa Aziya, Amerika y'Amajyaruguru, Uburayi, Amerika yo Hagati na Amerika yepfo, Bakiriwe neza n’abakiriya bacu.
Ibicuruzwa byacu bikoreshwa cyane mu myenda, gucapa no gusiga irangi, Gukora impapuro, Irangi, Pigment, Dyestuff, Icapiro Ink, Gucukura peteroli, Ubucukuzi bw'amabuye y'agaciro, Amakara, peteroli, peteroli, umusaruro wa kokiya, imiti yica udukoko hamwe n’indi nganda.
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Niba ushaka kumenya amakuru menshi yibicuruzwa, Nyamuneka Twandikire! Reka nkemure ibibazo byose byo gutunganya umwanda kuri wewe!
