Igiciro gito ku ruganda rukora imiti yo mu rwego rwo hejuru Ibikoresho ngengabihe bya Shimi Ibikoresho bya Chitosan
Ntabwo tuzagerageza gukora ibishoboka byose ngo dutange ibisubizo bihebuje kuri buri muguzi, ariko kandi twiteguye kwakira igitekerezo icyo ari cyo cyose cyatanzwe nicyifuzo cyacu kubiciro bidahenze kubiciro byo mu rwego rwo hejuru Uruganda rukora imiti mvaruganda Directeur Organic Chemical Raw Material Grade Chitosan ibikoresho fatizo, Nyamuneka rwose wumve rwose uduhamagaye igihe icyo aricyo cyose. Tuzagusubiza igihe twakiriye ibibazo byawe. Nyamuneka menya ko ingero ziboneka mbere yuko dutangira uruganda rwacu.
Ntabwo tuzagerageza gukora ibishoboka byose ngo dutange ibisubizo bihebuje kuri buri muguzi, ariko kandi twiteguye kwakira igitekerezo icyo ari cyo cyose gitangwa nicyizere cyacu.Ibikoresho bya Chitosan, Abakozi bacu bose bizera ko: Ubwiza bwubaka uyumunsi kandi serivisi itanga ejo hazaza. Turabizi ko ubuziranenge na serivisi nziza aribwo buryo bwonyine kuri twe bwo kugera kubakiriya bacu no natwe ubwacu. Twakiriye neza abakiriya hirya no hino kugirango batubwire umubano wubucuruzi. Ibisubizo byacu nibyiza. Bimaze Gutorwa, Byuzuye Iteka!
Isubiramo ry'abakiriya
Imiterere ya Chitosan
Izina ryimiti: β- (1 → 4) -2-amino-2-deoxy-D-glucose
Inzira ya Glycan: (C6H11NO4) n
Uburemere bwa molekuline ya chitosani: Chitosan nigicuruzwa kivanze nuburemere bwa molekile, naho uburemere bwa molekile yikigo ni 161.2
Kode ya CAS ya Chitosan: 9012-76-4
Ibisobanuro
| Ibisobanuro | Bisanzwe | ||
| Impamyabumenyi ya Deacetylation | ≥75% | ≥85% | ≥90% |
| Agaciro PH (1% .25 °) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| Ubushuhe | ≤10.0% | ≤10.0% | ≤10.0% |
| Ivu | ≤0.5% | .5 1.5% | ≤1.0% |
| Viscosity (1% AC, 1% Chitosan, 20 ℃) | 00800 mpa · s | > 30 mpa · s | 10 ~ 200 mpa · s |
| Icyuma Cyinshi | ≤10 ppm | ≤10 ppm | ≤0.001% |
| Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Ingano | 80 mesh | 80 mesh | 80 mesh |
| Ubucucike bwinshi | ≥0.3g / ml | ≥0.3g / ml | ≥0.3g / ml |
| Umubare wa Aerobic Microbial Kubara | 0002000cfu / g | 0002000cfu / g | 0001000cfu / g |
| E-Coli | Ibibi | Ibibi | Ibibi |
| Salmonella | Ibibi | Ibibi | Ibibi |
Umwanya wo gusaba
Amapaki
1. Ifu: 25kg / ingoma.
2. 1-5mm agace gato: 10kg / umufuka uboshye.
Ntabwo tuzagerageza gukora ibishoboka byose ngo dutange ibisubizo bihebuje kuri buri muguzi, ariko kandi twiteguye kwakira igitekerezo icyo ari cyo cyose cyatanzwe nicyifuzo cyacu kubiciro bito kubiciro bito ku giciro cyo hasi cy’ibikoresho byo mu rwego rwo hejuru Uruganda rukora imiti mvaruganda Ibikoresho bya Grade Chitosan, Ndakwinginze rwose wumve ko ufite umudendezo igihe cyose. Tuzagusubiza igihe twakiriye ibibazo byawe. Nyamuneka menya ko ingero ziboneka mbere yuko dutangira uruganda rwacu.
Igiciro gito kubushinwa Chitosan row matriyal, Abakozi bacu bose bemeza ko: Ubwiza bwubaka uyumunsi kandi serivisi itanga ejo hazaza. Turabizi ko ubuziranenge na serivisi nziza aribwo buryo bwonyine kuri twe bwo kugera kubakiriya bacu no natwe ubwacu. Twakiriye neza abakiriya hirya no hino kugirango batubwire umubano wubucuruzi. Ibisubizo byacu nibyiza. Bimaze Gutorwa, Byuzuye Iteka!
