Igiciro gito cya beta chitin
Twizera ko ubufatanye burambye mu kugaragaza ibitekerezo ari umusaruro w’ibicuruzwa byo mu rwego rwo hejuru, inkunga y’agaciro, uburyo bwiza bwo guhura no kuvugana ku giciro gito kuribeta chitinKubera ko turi ikigo gikiri gito kirimo gutera imbere, dushobora kuba tutari aba mbere, ariko turimo kugerageza uko dushoboye kose kugira ngo tube abafatanyabikorwa bawe beza.
Twizera ko ubufatanye burambye mu kugaragaza ibitekerezo bukomoka ku rwego rwo hejuru, inkunga yiyongereyeho agaciro, uburyo bwiza bwo guhura no kuvugana na bo ubwabo.beta chitin, Ibisubizo byacu byagiye birushaho kwemerwa n'abakiriya b'abanyamahanga, kandi dushyiraho umubano w'igihe kirekire n'ubufatanye nabo. Tuzatanga serivisi nziza kuri buri mukiriya kandi twakire inshuti zacu mu buryo buzira umuze gukorana natwe kandi tugashyira hamwe inyungu rusange.
Isuzuma ry'Abakiriya

Inyubako ya Chitosan
Izina ry'ibinyabutabire: β-(1→4)-2-amino-2-deoxy-D-glucose
Formule ya Glycan: (C6H11NO4)n
Uburemere bwa chitosan: Chitosan ni umusaruro w’uburemere buvanze bwa molekile, kandi uburemere bwa molekile y’igice ni 161.2
Kode ya CAS ya Chitosan: 9012-76-4
Ibisobanuro
| Ibisobanuro | Igisanzwe | ||
| Impamyabushobozi yo gukuraho asetilite | ≥75% | ≥85% | ≥90% |
| Agaciro ka PH (1%.25°) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| Ubushuhe | ≤10.0% | ≤10.0% | ≤10.0% |
| Ivu | ≤0.5% | ≤1.5% | ≤1.0% |
| Ubucucike (1%AC,1%Chitosan, 20℃) | ≥800 mpa·s | >30 mpa·s | 10~200 mpa·s |
| Ibyuma bikomeye | ≤10 ppm | ≤10 ppm | ≤0.001% |
| Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Ingano y'urushundura | Umeshi 80 | Umeshi 80 | Umeshi 80 |
| Ubucucike bw'umubyimba | ≥0.3g/ml | ≥0.3g/ml | ≥0.3g/ml |
| Umubare wose wa mikorobe zikora ku mwuka mubi | ≤2000cfu/g | ≤2000cfu/g | ≤1000cfu/g |
| E-Coli | Ububi | Ububi | Ububi |
| Salmonella | Ububi | Ububi | Ububi |
Ahantu ho Gusaba
Pake
1. Ifu: 25kg/ingoma.
2. Agace gato ka mm 1-5: 10kg/isakoshi iboshye.



Twizera ko ubufatanye burambye mu kugaragaza imikoranire bukomoka ku rwego rwo hejuru, inkunga yiyongereyeho agaciro, uburyo bwiza bwo guhura no kuvugana ku giciro gito kuri beta chitin, Kubera ko turi ikigo gikiri gito kirimo gutera imbere, dushobora kuba tutari aba mbere, ariko turimo kugerageza uko dushoboye kose kugira ngo tube abafatanyabikorwa bawe beza.
Igiciro gito cya Chinabeta chitin, ibisubizo byacu byagiye birushaho kwemerwa n'abakiriya b'abanyamahanga, kandi dufitanye umubano w'igihe kirekire n'ubufatanye nabo. Tuzatanga serivisi nziza kuri buri mukiriya kandi twakire inshuti zacu mu buryo buzira umuze gukorana natwe kandi tugashyira hamwe inyungu rusange.










