Uruganda ruza ku isonga mu Bushinwa Haosail Itanga ubuziranenge 99.0% Q10 Coenzyme Q10 Ifu ya Chitosan / Chitosan Oligosaccharide / Amazi meza ya Chitosan Igiciro gito
Dufata "inshuti-nziza, zishingiye ku bwiza, kwishyira hamwe, guhanga udushya" nk'intego. "Ukuri n'ubunyangamugayo" nuburyo bwiza bwo kuyobora kubuyobozi bukora mubushinwa Haosail Gutanga ubuziranenge Bwiza 99.0% Q10 Coenzyme Q10 Ifu ya Chitosan / Chitosan Oligosaccharide / Amazi meza ya Chitosan Igiciro gito, Ubwiza bwo hejuru ni uruganda 'kubaho, Kwibanda kubyo abakiriya bakeneye bishobora kuba aribyo Inkomoko yo kwihangira imirimo no gutera imbere, Dukurikiza ubunyangamugayo n'imyitwarire myiza yo gukora, dutegereje ejo hazaza!
Dufata "inshuti-nziza, zishingiye ku bwiza, kwishyira hamwe, guhanga udushya" nk'intego. "Ukuri n'ubunyangamugayo" nubuyobozi bwacu bwiza kurichitosan flakeIbicuruzwa byacu byoherejwe cyane cyane mu majyepfo y’iburasirazuba bwa Aziya Euro-Amerika, no kugurisha mu gihugu cyacu cyose. Kandi ukurikije ubuziranenge buhebuje, igiciro cyumvikana, serivisi nziza, twabonye ibitekerezo byiza kubakiriya mumahanga. Urahawe ikaze kwifatanya natwe kubishoboka byinshi ninyungu. Twishimiye abakiriya, amashyirahamwe yubucuruzi ninshuti ziturutse impande zose zisi kutwandikira no gushaka ubufatanye kubwinyungu rusange.
Imiterere ya Chitosan
Izina ryimiti: β- (1 → 4) -2-amino-2-deoxy-D-glucose
Inzira ya Glycan: (C6H11NO4) n
Uburemere bwa molekuline ya chitosani: Chitosan nigicuruzwa kivanze nuburemere, kandi uburemere bwa molekile yikintu ni 161.2
Kode ya CAS ya Chitosan: 9012-76-4
Ibisobanuro
| Ibisobanuro | Bisanzwe | ||
| Impamyabumenyi ya Deacetylation | ≥75% | ≥85% | ≥90% |
| Agaciro PH (1% .25 °) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| Ubushuhe | ≤10.0% | ≤10.0% | ≤10.0% |
| Ivu | ≤0.5% | .5 1.5% | ≤1.0% |
| Viscosity (1% AC, 1% Chitosan, 20 ℃) | 00800 mpa · s | > 30 mpa · s | 10 ~ 200 mpa · s |
| Icyuma Cyinshi | ≤10 ppm | ≤10 ppm | ≤0.001% |
| Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Ingano | 80 mesh | 80 mesh | 80 mesh |
| Ubucucike bwinshi | ≥0.3g / ml | ≥0.3g / ml | ≥0.3g / ml |
| Umubare wa Aerobic Microbial Kubara | 0002000cfu / g | 0002000cfu / g | 0001000cfu / g |
| E-Coli | Ibibi | Ibibi | Ibibi |
| Salmonella | Ibibi | Ibibi | Ibibi |
Umwanya wo gusaba
Amapaki
1. Ifu: 25kg / ingoma.
2. 1-5mm agace gato: 10kg / umufuka uboshye.
Dufata "inshuti-nziza, zishingiye ku bwiza, kwishyira hamwe, guhanga udushya" nk'intego. "Ukuri n'ubunyangamugayo" nuburyo bwiza bwo kuyobora kubuyobozi bukora mubushinwa Haosail Gutanga ubuziranenge Bwiza 99.0% Q10 Coenzyme Q10 Ifu ya Chitosan / Chitosan Oligosaccharide / Amazi meza ya Chitosan Igiciro gito, Ubwiza bwo hejuru ni uruganda 'kubaho, Kwibanda kubyo abakiriya bakeneye bishobora kuba aribyo Inkomoko yo kwihangira imirimo no gutera imbere, Dukurikiza ubunyangamugayo n'imyitwarire myiza yo gukora, dutegereje ejo hazaza!
Inganda zambere mu Bushinwachitosan flakeIbicuruzwa byacu byoherejwe cyane cyane mu majyepfo y’iburasirazuba bwa Aziya Euro-Amerika, no kugurisha mu gihugu cyacu cyose. Kandi ukurikije ubuziranenge buhebuje, igiciro cyumvikana, serivisi nziza, twabonye ibitekerezo byiza kubakiriya mumahanga. Urahawe ikaze kwifatanya natwe kubishoboka byinshi ninyungu. Twishimiye abakiriya, amashyirahamwe yubucuruzi ninshuti ziturutse impande zose zisi kutwandikira no gushaka ubufatanye kubwinyungu rusange.
