Kwigunga no Kumenyekanisha Amoniya Azote Yangiza Amazi Yinganda
Buri gihe duhora tuguha kimwe mubitanga serivisi nziza kubakiriya, kimwe nuburyo butandukanye bwibishushanyo nuburyo bufite ibikoresho byiza. Muri ibyo bikorwa harimo kuboneka ibishushanyo byabigenewe bifite umuvuduko no kohereza mu bwigunge no kumenyekanisha Amoniya ya Nitrogen ya Nitrogen ituruka ku mwanda w’inganda, Isosiyete yacu ikora binyuze mu ihame ry’uburyo “bushingiye ku bunyangamugayo, ubufatanye bwashyizweho, abantu berekeza, ubufatanye-bunguka”. . Turizera ko dushobora kugirana umubano mwiza numucuruzi uturutse impande zose zisi.
Buri gihe duhora tuguha kimwe mubitanga serivisi nziza kubakiriya, kimwe nuburyo butandukanye bwibishushanyo nuburyo bufite ibikoresho byiza. Izi ngamba zirimo kuboneka ibishushanyo byabigenewe bifite umuvuduko no kohereza kuriGutunganya Amazi ya Bakteri treatment gutunganya amazi yanduye, nitrifying bacteri zihindura, Kubera ibicuruzwa na serivisi byiza, twabonye izina ryiza kandi ryizewe kubakiriya baho ndetse n’amahanga. Niba ushaka ibisobanuro byinshi kandi ushishikajwe nigisubizo icyo ari cyo cyose, wibuke kumva utuje. Dutegereje kuzaba abaguzi bawe mugihe cya vuba.
Ibisobanuro
Kugaragara:Ifu
Ibyingenzi:Pseudomonas, Bacilli, bacteri za nitrification na bacteri za denitrification corynebacterium, chromobacter, alcaligenes, agrobacterium, arthrobacterium nizindi bagiteri
Ibiri muri bacteri nzima: Miliyari 20 / garama
Gusaba
Imikorere nyamukuru
1.Ibicuruzwa nkibidukikije byangiza ibidukikije, bikora neza mikorobe, bikubiyemo kwangirika hamwe na bagiteri, bagiteri ya anaerobic, amphimicrobe na bacteri zo mu kirere, ni ibinyabuzima byinshi bibana. Hamwe noguhuza kwa bagiteri zose, iyi agent ibora ibinyabuzima byangiritse muri micro-molekile, bikomeza kubora muri azote, dioxyde de carbone n’amazi, bigabanya neza azote ya amoniya na azote yose, nta mwanda wa kabiri.
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3. Hamwe no kongeramo imiti ya bagiteri yangiza amoniya, irashobora kunoza uburyo bwo gutunganya amazi mabi ya amoniya azote hejuru ya 60%, nta mpamvu yo guhindura uburyo bwo gutunganya, kugabanya amafaranga yo gutunganya.
Uburyo bwo gusaba
1. Ku mazi y’inganda, ukurikije igipimo cy’amazi meza muri sisitemu y’ibinyabuzima, dosiye ni 100-200g / CBM ku nshuro ya mbere, ongeramo 30-50g / m3 iyo iyinjira rihindutse kandi rikagira ingaruka zikomeye kuri sisitemu y’ibinyabuzima.
2. Ku mazi y’amazi ya komini, ikigereranyo ni 50-80g / CBM (ukurikije ingano ya tank ya biohimiki)
Ibisobanuro
Ibizamini byerekana ko ibipimo bya fiziki na chimie bifite ingaruka nziza zo gukura kwa bagiteri:
1. PH: Impuzandengo yikigereranyo ni 5.5-9.5, umuvuduko ukura wihuse ni 6.6-7.8, uburyo bwiza bwo kuvura pH ni 7.5.
2. Ubushyuhe: Fata ingamba muri 8 ℃ -60 ℃ .Birenze 60 ℃, bishobora gutera indwara ya bagiteri, munsi ya 8 ℃, bizagabanya imikurire ya bagiteri. Ubushyuhe bwiza ni 26-32 ℃.
3. Oxygene yamenetse: Menya neza ko umwuka wa ogisijeni ushonga mu kigega cya moteri, byibura 2mg / L, igipimo cyo kuvura bagiteri kuri metabolisme no kwangirika bizihuta inshuro 5-7 muri ogisijeni ihagije.
4. Micro-Element: Gukura kwa bagiteri bidasanzwe gukenera ibintu byinshi, nka potasiyumu, fer, calcium, sulfure, magnesium.
5. Umunyu: Bikwiranye n’amazi mabi y’inganda, 60% hejuru yumunyu
6. Kurwanya uburozi: Kurwanya uburozi bwimiti, harimo chloride, cyanide, hamwe nubwenge bukomeye.
Icyitonderwa
Iyo hari bagiteri yanduye ahantu handuye, imikorere yayo ya mikorobe igomba guhanurwa hakiri kare.
Kwigunga no Kumenyekanisha Amitoni ya Azote Yangiza Amazi Y’inganda ， Aerobic na anaerobic ammonia oxyde bacteri always Buri gihe duhora tuguha umwe mubatanga serivisi zitanga umutimanama, hamwe nuburyo butandukanye bwo gushushanya hamwe nuburyo bwiza hamwe nibikoresho byiza. Izi ngamba zirimo kuboneka ibishushanyo byabigenewe bifite umuvuduko no kohereza kubushinwa Bwinshi bwogutunganya Amazi yo mu Bushinwa Gutunganya Amazi ya Cod Degradation Bacteria, gutunganya amazi y’amazi bacteria bagiteri yifu ya bagiteri bacter bacteri zitunganya amazi y’amazi company Isosiyete yacu ikora binyuze mu ihame ry’uburyo “bushingiye ku bunyangamugayo, ubufatanye bwashyizweho, abantu berekejwe, ubufatanye-bunguka ”. Turizera ko dushobora kugirana umubano mwiza numucuruzi uturutse impande zose zisi.
Abashinwa benshi bagurisha Ubushinwa Bacteria, Gutunganya Amazi ya Bacteria, Kubera ibicuruzwa na serivisi byiza, twabonye izina ryiza kandi ryizewe kubakiriya baho ndetse n’amahanga. Niba ushaka amakuru menshi kandi ushishikajwe nigisubizo icyo ari cyo cyose, wibuke kumva utwisanzuye. Dutegereje kuzaba abaguzi bawe mugihe cya vuba.
