Uruganda Rwamamaza Ubushinwa Gutunganya Amazi Nitrifying Agent
Ubwiza bwiza Gutangirira kuri, hamwe nuwaguze Isumbabyose ni umurongo ngenderwaho wo gutanga serivise nziza kubakiriya bacu. Kugeza ubu, twagiye dushakisha uko dushoboye kugira ngo tube bamwe mu bohereza ibicuruzwa hanze mu nganda zacu kugira ngo twuzuze abaguzi bakeneye cyane kugira ngo Ubushinwa Bwamamaza Uruganda Gutunganya Amazi Nitrifying Bacteria Agent, Murakaza neza kugirango utezimbere umubano mwiza kandi muremure uhoraho hamwe nubucuruzi bwacu kugirango dukore ubushobozi buhebuje. kunyurwa kwabakiriya nibyo dukurikirana ubuziraherezo!
Ubwiza bwiza Gutangirira kuri, hamwe nuwaguze Isumbabyose ni umurongo ngenderwaho wo gutanga serivisi nziza kubakiriya bacu. Kugeza ubu, twagiye dushakisha uko dushoboye kugira ngo tube bamwe mu bohereza ibicuruzwa hanze mu nganda zacu kugira ngo twuzuze abaguzi bakeneye cyane.Ubushinwa Nitrifying Bacteria, Nitrifying Bacteria Aquaponics, Gukorana nuwakoze ibicuruzwa byiza, uruganda rwacu ni amahitamo yawe meza. Murakaza neza kandi mfungura imipaka y'itumanaho. Turi umufatanyabikorwa mwiza witerambere ryubucuruzi kandi dutegereje ubufatanye bwawe buvuye ku mutima.
Ibisobanuro
Ifishi:Ifu
Ibyingenzi byingenzi:
Bacillus & coccus ishobora gukura spore (endospore)
Ibinyabuzima bya bagiteri bizima:Miliyari 20 / garama
Umwanya wo gusaba
Imikorere nyamukuru
1.
2. Kunoza imikorere yo gukuraho umwanda kama, kugirango umenye neza ko BOD, COD & TSS ari byiza kumyanda ya brine.
3. Niba amashanyarazi yumuriro wimyanda afite ihindagurika rinini, bagiteri izashimangira gutuza kumyanda kugirango irusheho kuba nziza.
Uburyo bwo gusaba
Kubarwa nicyuzi cyibinyabuzima
1. Ku mwanda w’inganda, dosiye yambere igomba kuba garama 100-200 / m3
2. Kuri sisitemu yo hejuru ya biohimiki, dosiye igomba kuba garama 30-50 / m3
3. Ku miyoboro ya komini, dosiye igomba kuba garama 50-80 / m3
Ibisobanuro
Ikizamini cyerekana ko ibipimo bikurikira byumubiri na chimique kugirango imikurire ya bagiteri ikore neza:
1. PH: Mu ntera ya 5.5 na 9.5, gukura byihuse ni hagati ya 6.6-7.4, imikorere myiza ni 7.2.
2. Ubushyuhe: Bizatangira gukurikizwa hagati ya 10 ℃ -60 ℃ .Bacteria zizapfa niba ubushyuhe buri hejuru ya 60 ℃. Niba iri munsi ya 10 ℃, ntabwo izapfa, ariko imikurire ya bagiteri izagabanywa cyane. Ubushyuhe bukwiye cyane buri hagati ya 26-31 ℃.
3.
4. Umunyu: Irakoreshwa mumazi yumunyu namazi meza, kwihanganira umunyu ni 6%.
5. Kurwanya uburozi: Irashobora kurwanya neza ibintu byubumara bwimiti, harimo chloride, cyanide nicyuma kiremereye, nibindi.
* Iyo agace kanduye karimo biocide, ugomba gusuzuma ingaruka kuri bagiteri.
Ubwiza bwiza Gutangirira kuri, hamwe nuwaguze Isumbabyose ni umurongo ngenderwaho wo gutanga serivise nziza kubakiriya bacu. Kugeza ubu, twagiye dushakisha uko dushoboye kugira ngo tube bamwe mu bohereza ibicuruzwa hanze mu nganda zacu kugira ngo twuzuze abaguzi bakeneye cyane kugira ngo Ubushinwa Bwamamaza Uruganda Gutunganya Amazi Nitrifying Bacteria Agent, bacteri gutunganya amazi mabi, agent decoloring, Murakaza neza kugirango muteze imbere umubano mwiza wibikorwa byigihe kirekire hamwe nubucuruzi bwacu kugirango dukore ubushobozi buhebuje. kunyurwa kwabakiriya nibyo dukurikirana ubuziraherezo!
Kwamamaza UrugandaUbushinwa Nitrifying Bacteria, bagiteri yifu, gutunganya ifu yumuti, bagiteri yo gutunganya amazi mabi, bagiteri ya anaerobic,Nitrifying Bacteria Aquaponics, Gukorana nuwakoze ibicuruzwa byiza, uruganda rwacu ni amahitamo yawe meza. Murakaza neza kandi mfungura imipaka y'itumanaho. Turi umufatanyabikorwa mwiza witerambere ryubucuruzi kandi dutegereje ubufatanye bwawe buvuye ku mutima.
