Uruganda rukora Ubushinwa Amazi Yashushe Chitosan Oligosaccharide Ifu yubuhinzi bwo mu rwego rwo kugabanya ibiro capsules
Twibwira ko abakiriya batekereza, byihutirwa gukora bivuye ku nyungu zumwanya wabaguzi wihame, kwemerera ubuziranenge bwo hejuru, kugabanya ibiciro byo gutunganya, ibiciro birashyirwa mu gaciro, gutsindira ibyifuzo bishya kandi bishaje inkunga no kwemezwa kuri Uruganda rukora Ubushinwa Amazi Yashishuye Chitosan Oligosaccharide Ifu Yubuhinzi Yumudugudu wo kugabanya ibiro, Turashaka ko dushiraho amashyirahamwe yigihe kirekire yubucuruzi hamwe nabaguzi kwisi.
Twibwira ko abakiriya batekereza, byihutirwa gukora bivuye ku nyungu zumwanya wabaguzi wihame, kwemerera ubuziranenge bwo hejuru, kugabanya ibiciro byo gutunganya, ibiciro birashyirwa mu gaciro, gutsindira ibyifuzo bishya kandi bishaje inkunga no kwemezwa kuriChitosan, Chitosan Oligosaccharide Amazi meza, Ibyiza kandi byumwimerere kubice byabigenewe ni ikintu cyingenzi cyo gutwara. Turashobora gukomera mugutanga ibice byumwimerere kandi byiza ndetse ninyungu nkeya yinjije. Imana izaduha imigisha yo gukora ubucuruzi bw'ineza ubuziraherezo.
Isubiramo ry'abakiriya
Imiterere ya Chitosan
Izina ryimiti: β- (1 → 4) -2-amino-2-deoxy-D-glucose
Inzira ya Glycan: (C6H11NO4) n
Uburemere bwa molekuline ya chitosani: Chitosan nigicuruzwa kivanze nuburemere, kandi uburemere bwa molekile yikintu ni 161.2
Kode ya CAS ya Chitosan: 9012-76-4
Ibisobanuro
| Ibisobanuro | Bisanzwe | ||
| Impamyabumenyi ya Deacetylation | ≥75% | ≥85% | ≥90% |
| Agaciro PH (1% .25 °) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| Ubushuhe | ≤10.0% | ≤10.0% | ≤10.0% |
| Ivu | ≤0.5% | .5 1.5% | ≤1.0% |
| Viscosity (1% AC, 1% Chitosan, 20 ℃) | 00800 mpa · s | > 30 mpa · s | 10 ~ 200 mpa · s |
| Icyuma Cyinshi | ≤10 ppm | ≤10 ppm | ≤0.001% |
| Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Ingano | 80 mesh | 80 mesh | 80 mesh |
| Ubucucike bwinshi | ≥0.3g / ml | ≥0.3g / ml | ≥0.3g / ml |
| Umubare wa Aerobic Microbial Kubara | 0002000cfu / g | 0002000cfu / g | 0001000cfu / g |
| E-Coli | Ibibi | Ibibi | Ibibi |
| Salmonella | Ibibi | Ibibi | Ibibi |
Umwanya wo gusaba
Amapaki
1. Ifu: 25kg / ingoma.
2. 1-5mm agace gato: 10kg / umufuka uboshye.
Twibwira ko abakiriya batekereza, byihutirwa gukora bivuye ku nyungu zumwanya wabaguzi wihame, kwemerera ubuziranenge bwo hejuru, kugabanya ibiciro byo gutunganya, ibiciro birashyirwa mu gaciro, gutsindira ibyifuzo bishya kandi bishaje inkunga no kwemezwa kuri Uruganda rukora Ubushinwa chitosan, Amazi ya Solitle Chitosan Oligosaccharide Powder Grade Powder, Turashaka imbere yo gushinga amashyirahamwe yigihe kirekire yubucuruzi hamwe nabaguzi kwisi.
Gukora urugandaChitosan.Chitosan Oligosaccharide Amazi meza, Ibyiza kandi byumwimerere kubice byabigenewe ni ikintu cyingenzi cyo gutwara. Turashobora gukomera mugutanga ibice byumwimerere kandi byiza ndetse ninyungu nkeya yinjije. Imana izaduha imigisha yo gukora ubucuruzi bw'ineza ubuziraherezo.
