Uruganda rukora Ubushinwa Amazi Yashushe Chitosan Oligosaccharide Ifu yubuhinzi bwo mu rwego rwo kugabanya ibiro capsules
Twibwira ko abakiriya batekereza, byihutirwa gukora bivuye mubyifuzo byumuguzi wihame, kwemerera ubuziranenge bwo hejuru, kugabanya ibiciro byo gutunganya, igiciro cyibiciro birumvikana cyane, gutsindira ibyifuzo bishya kandi bishaje gushyigikirwa no kwemezwa nUruganda rukora Ubushinwa Amazi Soluble Chitosan Oligosaccharide Powder Powder Powder for amashyirahamwe yigihe kirekire kugirango dushyireho amashyirahamwe yubucuruzi ku masoko maremare hamwe nudushinga twinshi two gushinga imishinga.
Twibwira ko abakiriya batekereza, byihutirwa gukora bivuye ku nyungu zumwanya wumuguzi wihame, kwemerera ubuziranenge bwo hejuru, kugabanya ibiciro byo gutunganya, ibiciro birashyirwa mu gaciro, gutsindira ibyifuzo bishya kandi bishaje inkunga no kwemezwa kuriChitosan, Chitosan Oligosaccharide Amazi meza, Ibyiza kandi byumwimerere kubice byabigenewe ni ikintu cyingenzi cyo gutwara. Turashobora gukomera mugutanga ibice byumwimerere kandi byiza ndetse ninyungu nkeya yinjije. Imana izaduha imigisha yo gukora ubucuruzi bw'ineza ubuziraherezo.
Isubiramo ry'abakiriya
Imiterere ya Chitosan
Izina ryimiti: β- (1 → 4) -2-amino-2-deoxy-D-glucose
Inzira ya Glycan: (C6H11NO4) n
Uburemere bwa molekuline ya chitosani: Chitosan nigicuruzwa kivanze nuburemere bwa molekile, naho uburemere bwa molekile yikigo ni 161.2
Kode ya CAS ya Chitosan: 9012-76-4
Ibisobanuro
Ibisobanuro | Bisanzwe | ||
Impamyabumenyi ya Deacetylation | ≥75% | ≥85% | ≥90% |
Agaciro PH (1% .25 °) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
Ubushuhe | ≤10.0% | ≤10.0% | ≤10.0% |
Ivu | ≤0.5% | .5 1.5% | ≤1.0% |
Viscosity (1% AC, 1% Chitosan, 20 ℃) | 00800 mpa · s | > 30 mpa · s | 10 ~ 200 mpa · s |
Icyuma Cyinshi | ≤10 ppm | ≤10 ppm | ≤0.001% |
Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
Ingano | 80 mesh | 80 mesh | 80 mesh |
Ubucucike bwinshi | ≥0.3g / ml | ≥0.3g / ml | ≥0.3g / ml |
Umubare wa Aerobic Microbial Kubara | 0002000cfu / g | 0002000cfu / g | 0001000cfu / g |
E-Coli | Ibibi | Ibibi | Ibibi |
Salmonella | Ibibi | Ibibi | Ibibi |
Umwanya wo gusaba
Amapaki
1. Ifu: 25kg / ingoma.
2. 1-5mm agace gato: 10kg / umufuka uboshye.
Turatekereza ko abakiriya batekereza, byihutirwa kwihutirwa gukurikiza inyungu zabaguzi, bituma habaho imitunganye yo gutunganya, batsindira uruganda rukora uruganda rwibanze, batsindira uruganda rukora uruganda rwibanze, batsindira uruganda rukora uruganda rwibanze, batsindira uruganda rukora uruganda rwibanze, batsindira uruganda rukora uruganda rwibanze, batsindira uruganda rukora uruganda rwibanze, batsindira uruganda rukora uruganda rwibanze, batsindira uruganda rukora uruganda rwibanze, batsindira uruganda rukora uruganda rwibanze, batsindira uruganda rukora uruganda rwibanze, batsindira uruganda rukora uruganda rwibanze, batsindira uruganda rukora uruganda rwibanze, batsindira uruganda rukora uruganda rukora imishinga y'ubucuruzi Abaguzi.
Gukora urugandaChitosan.Chitosan Oligosaccharide Amazi meza, Ibyiza kandi byumwimerere kubice byabigenewe ni ikintu cyingenzi cyo gutwara. Turashobora gukomera mugutanga ibice byumwimerere kandi byiza ndetse ninyungu nkeya yinjije. Imana izaduha imigisha yo gukora ubucuruzi bw'ineza ubuziraherezo.