Uruganda rwa China rwagurishijwe Ubuvuzi Burengerazuba bwa Bushinwa Urupapuro rwuruhu rwubuvuzi rwo Kwitabaza Gutobora & Gucirwa na Melanin Amazi meza

Uruganda rugizwe nubuvuzi bushyushye bwamaso yurupapuro rwurupapuro rwurugendo rwubuvuzi rwita kubufatanye & relassin

Uruganda rugizwe n'ubuvuzi bwubuvuzi bwamaso yurupapuro rwurugendo rwubuvuzi rwo kwita ku muco wo kwitonda & relassin

Icyiciro cyinganda cya Chitosan muri rusange kiva kumasaruki na crab shells.inzira ikunzwe mumazi, ndumiwe muri aside ya dilute.

Icyiciro cyinganda cya chitosan kirashobora kugabanywamo: Icyiciro cyiza cyinganda hamwe nicyiciro rusange cyinganda. Ubwoko butandukanye bwibicuruzwa byinganda bizagira itandukaniro rinini mubwiza nigiciro.

Isosiyete yacu irashobora kandi gutanga ibipimo byashyizwe ahagaragara ukurikije uburyo butandukanye. Abakoresha barashobora guhitamo ibicuruzwa bonyine, cyangwa bagasaba ibicuruzwa na sosiyete yacu kugirango ibicuruzwa bigere ku ngaruka ziteganijwe.

Kubona Ingero Zubusa

Ibisobanuro birambuye

Ibicuruzwa

Dufite abakozi benshi beza cyane mukumenyekanisha kwamamaza, qc, no guhangana nubwoko bwikibazo cyo gukora uruganda rukora ubuvuzi bwamasobe yubuvuzi.
Dufite abakozi benshi beza cyane mukubanza, QC, no guhangana nubwoko bwikibazo gikomeye mubikorwa byakaziIfu ya Chitonan, Ubushinwa Ubwiza, Abakozi bacu bakungahaye cyane kandi batozwa neza, bafite imbaraga zumwuga, bafite imbaraga kandi bahora bubaha abakiriya babo nka No 1, kandi basezeranya gukora ibishoboka byose kugirango batanga serivisi nziza kandi kugiti cyabo. Isosiyete yitondera kubungabunga no guteza imbere umubano w'ubufatanye igihe kirekire n'abakiriya. Turasezeranye, nkumufatanyabikorwa wawe mwiza, tuzatezimbere ejo hazaza heza kandi tunezezwa n'imbuto zishimishije hamwe nawe, ukomeza ishyaka, imbaraga zitagira iherezo n'umwuka utagira iherezo n'umwuka utagira iherezo n'umwuka utagira iherezo n'umwuka utagira iherezo n'umwuka utagira iherezo n'umwuka.

Imiterere ya Chitosan

Izina rya Shimique: β- (1 → 4) -2-Amino-2-Deoxy-D-Glucose

Glycan formula: (c6h11NO1) n

Uburemere bwa molekila

Kode ya Chitosan: 9012-76-4

Ibisobanuro

asdas

Ibisobanuro	Bisanzwe
Impamyabumenyi	≥75%	≥85%	≥90%
Agaciro PH (1% .25 °)	7.0-8.5	7.0-8.0	7.0-8.5
Ubuhehere	≤10.0%	≤10.0%	≤10.0%
Ivu	≤0.5%	≤1.5%	≤1.0%
Vicosity (1% AC, 1% Chitosan, 20 ℃)	≥800 MPA · S.	> 30 mpa · s	10 ~ 200 mpa · s
Ibyuma biremereye	Ppm	Ppm	≤0.001%
Arsenic	≤0.5 ppm	≤0.5 ppm	Ppm
Mesh ingano	Mesh 80	Mesh 80	Mesh 80
Ubucucike bwinshi	≥0.3g / ml	≥0.3g / ml	≥0.3g / ml
Kubara Microbic	≤2000cfu / g	≤2000cfu / g	≤1000cfu / g
E-coli	Bibi	Bibi	Bibi
Salmonella	Bibi	Bibi	Bibi

Porogaramu

Paki

1.Pevder: 25Kg / ingoma.

2. 1-5mm igice gito: 10kg / igikapu cyateye.

Dufite abakozi benshi beza cyane mukumenyekanisha kwamamaza, qc, no guhangana nubwoko bwikibazo cyo gukora uruganda rukora ubuvuzi bwamasobe yubuvuzi.
Uruganda rutanga ishyushyeUbushinwa Ubwiza, uburemere buke bwa molecular chitosan, mask yo mumaso, Abakozi ba Alijetique bakize cyane kandi batozwa neza, bafite imbaraga kandi basezerana gukora ibishoboka byose kugirango batanga serivisi nziza kandi kugiti cyabo. Isosiyete yitondera kubungabunga no guteza imbere umubano w'ubufatanye igihe kirekire n'abakiriya. Turasezeranye, nkumufatanyabikorwa wawe mwiza, tuzatezimbere ejo hazaza heza kandi tunezezwa n'imbuto zishimishije hamwe nawe, ukomeza ishyaka, imbaraga zitagira iherezo n'umwuka utagira iherezo n'umwuka utagira iherezo n'umwuka utagira iherezo n'umwuka utagira iherezo n'umwuka utagira iherezo n'umwuka.

Mbere: Ibisobanuro byinshi Ubushinwa CAS 9012-76-4 Chitosan ibinyabuzima bikuramo polysaccharide

Ibikurikira: Ubushinwa bushya bwo kuhagera Ubushinwa Uburyo bwo kwipimisha bwa karubone

Andika ubutumwa bwawe hano hanyuma utwohereze