Ifu y'umwimerere igurishwa mu ruganda ihendutse cyane. Amazi y'ifu y'umwimerere isukika ya chitosan yo gusiga ku mpapuro.
Umuryango wacu ugamije gukora mu buryo buboneye, ugakorera abaguzi bacu bose, kandi ugakorera mu ikoranabuhanga rishya n'imashini nshya buri gihe, ukoresheje amazi meza ashongeshwa n'uruganda.emulsion ya chitosan yo gusiga ku mpapuro, Kubera imicungire y’inganda, muri rusange ikigo cyiyemeje gushyigikira abakiriya kugira ngo babe aba mbere ku isoko mu nganda zabo.
Umuryango wacu ugamije gukora mu buryo buboneye, ugakorera abaguzi bacu bose, no gukorana mu ikoranabuhanga rishya n'imashini nshya buri gihe kugira ngoemulsion ya chitosan yo gusiga ku mpapuro, Isosiyete yacu ifite itsinda ry’abacuruzi b’abahanga, ishingiro rikomeye ry’ubukungu, imbaraga zikomeye mu bya tekiniki, ibikoresho bigezweho, uburyo bwuzuye bwo gupima, na serivisi nziza nyuma yo kugurisha. Ibicuruzwa byacu bifite isura nziza, ubuhanga bwiza n’ubwiza buhebuje kandi byemerwa n’abakiriya hirya no hino ku isi.
Isuzuma ry'Abakiriya
Inyubako ya Chitosan
Izina ry'ibinyabutabire: β-(1→4)-2-amino-2-deoxy-D-glucose
Formule ya Glycan: (C6H11NO4)n
Uburemere bwa chitosan: Chitosan ni umusaruro w’uburemere buvanze bwa molekile, kandi uburemere bwa molekile y’igice ni 161.2
Kode ya CAS ya Chitosan: 9012-76-4
Ibisobanuro
| Ibisobanuro | Igisanzwe | ||
| Impamyabushobozi yo gukuraho asetilite | ≥75% | ≥85% | ≥90% |
| Agaciro ka PH (1%.25°) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| Ubushuhe | ≤10.0% | ≤10.0% | ≤10.0% |
| Ivu | ≤0.5% | ≤1.5% | ≤1.0% |
| Uburimbane (1%AC,1%Chitosan, 20℃) | ≥800 mpa·s | >30 mpa·s | 10~200 mpa·s |
| Ibyuma bikomeye | ≤10 ppm | ≤10 ppm | ≤0.001% |
| Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Ingano y'urushundura | Umeshi 80 | Umeshi 80 | Umeshi 80 |
| Ubucucike bw'umubyimba | ≥0.3g/ml | ≥0.3g/ml | ≥0.3g/ml |
| Umubare wose wa mikorobe zikora ku mwuka mubi | ≤2000cfu/g | ≤2000cfu/g | ≤1000cfu/g |
| E-Coli | Ububi | Ububi | Ububi |
| Salmonella | Ububi | Ububi | Ububi |
Ahantu ho Gusaba
Pake
1. Ifu: 25kg/ingoma.
2. Agace gato ka mm 1-5: 10kg/isakoshi iboshye.
Umuryango wacu ugamije gukora mu buryo buboneye, ugakorera abakiriya bacu bose, no gukorana mu ikoranabuhanga rishya no mu mashini nshya buri gihe mu ruganda rugurisha amazi meza y’ifu karemano. Ifu ishongesha ikoreshwa mu gusiga impapuro, hamwe n’ubuyobozi bw’inganda, muri rusange ikigo cyiyemeje gushyigikira abakiriya kugira ngo babe aba mbere ku isoko mu nganda zabo.
Ibicuruzwa byacu byakorewe mu ruganda rwa Kytexm na Poliglusam, ikigo cyacu gifite itsinda ry’abahanga mu kugurisha, ikigo gikomeye mu bukungu, imbaraga zikomeye mu bya tekiniki, ibikoresho bigezweho, uburyo bwo gupima bwuzuye, na serivisi nziza nyuma yo kugurisha. Ibicuruzwa byacu bifite isura nziza, ubuhanga n’ubwiza buhebuje kandi byemerwa n’abakiriya ku isi yose.
