Uruganda rutaziguye Ubushinwa Ubushinwa butunganya amazi Uruganda rwiza rwa Chitosan Inganda 100% Ifumbire mvaruganda ya Chitosan
Kugirango dutezimbere gahunda yubuyobozi dukurikije itegeko rya "bivuye ku mutima, kwizera kwiza cyane no mu rwego rwo hejuru nibyo shingiro ryiterambere ryibikorwa", twinjiza cyane ishingiro ryibicuruzwa bifitanye isano n’amahanga, kandi duhora dutezimbere ibicuruzwa bishya kugirango dusohoze ibyo dusaba. by'abakiriya ku ruganda rutaziguye Ubushinwa Ubushinwa butunganya amazi meza Chitosan Inganda Zujuje ubuziranenge 100% Ifumbire mvaruganda ya Chitosan Ifumbire, Umutekano binyuze mu guhanga udushya ni ibyo twasezeranije.
Kugirango dutezimbere gahunda yubuyobozi dukurikije itegeko rya "bivuye ku mutima, kwizera kwiza cyane no mu rwego rwo hejuru nibyo shingiro ryiterambere ryibikorwa", twinjiza cyane ishingiro ryibicuruzwa bifitanye isano n’amahanga, kandi duhora dutezimbere ibicuruzwa bishya kugirango dusohoze ibyo dusaba. y'abakiriya kuriChitosan, Chitosan Oligosaccharide Amazi meza, Twabaye umufatanyabikorwa wawe wizewe kumasoko mpuzamahanga yibicuruzwa byacu. Twibanze ku gutanga serivisi kubakiriya bacu nkikintu cyingenzi mugushimangira umubano wigihe kirekire. Gukomeza kuboneka ibicuruzwa byo mu rwego rwo hejuru hamwe nibisubizo bifatanije na serivisi nziza mbere na nyuma yo kugurisha bituma irushanwa rikomeye ku isoko ryiyongera ku isi. Twiteguye gufatanya n'inshuti z'ubucuruzi kuva mu gihugu no hanze, kugira ngo ejo hazaza heza. Murakaza neza Gusura Uruganda rwacu. Dutegereje kuzagira ubufatanye-win-nawe.
Imiterere ya Chitosan
Izina ryimiti: β- (1 → 4) -2-amino-2-deoxy-D-glucose
Inzira ya Glycan: (C6H11NO4) n
Uburemere bwa molekuline ya chitosani: Chitosan nigicuruzwa kivanze nuburemere, kandi uburemere bwa molekile yikintu ni 161.2
Kode ya CAS ya Chitosan: 9012-76-4
Ibisobanuro
| Ibisobanuro | Bisanzwe | ||
| Impamyabumenyi ya Deacetylation | ≥75% | ≥85% | ≥90% |
| Agaciro PH (1% .25 °) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| Ubushuhe | ≤10.0% | ≤10.0% | ≤10.0% |
| Ivu | ≤0.5% | .5 1.5% | ≤1.0% |
| Viscosity (1% AC, 1% Chitosan, 20 ℃) | 00800 mpa · s | > 30 mpa · s | 10 ~ 200 mpa · s |
| Icyuma Cyinshi | ≤10 ppm | ≤10 ppm | ≤0.001% |
| Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Ingano | 80 mesh | 80 mesh | 80 mesh |
| Ubucucike bwinshi | ≥0.3g / ml | ≥0.3g / ml | ≥0.3g / ml |
| Umubare wa Aerobic Microbial Kubara | 0002000cfu / g | 0002000cfu / g | 0001000cfu / g |
| E-Coli | Ibibi | Ibibi | Ibibi |
| Salmonella | Ibibi | Ibibi | Ibibi |
Umwanya wo gusaba
Amapaki
1. Ifu: 25kg / ingoma.
2. 1-5mm agace gato: 10kg / umufuka uboshye.
Kugirango dutezimbere gahunda yubuyobozi dukurikije itegeko rya "bivuye ku mutima, kwizera kwiza cyane no mu rwego rwo hejuru nibyo shingiro ryiterambere ryibikorwa", twinjiza cyane ishingiro ryibicuruzwa bifitanye isano n’amahanga, kandi duhora dutezimbere ibicuruzwa bishya kugirango dusohoze ibyo dusaba. by'abakiriya ku ruganda rutaziguye Ubushinwa Ubushinwa butunganya amazi meza Chitosan Inganda Zujuje ubuziranenge 100% Ifumbire mvaruganda ya Chitosan Ifumbire, Umutekano binyuze mu guhanga udushya ni ibyo twasezeranije.
Uruganda mu Bushinwa amazi meza Chitosan,Chitosan Oligosaccharide Amazi meza, Twabaye umufatanyabikorwa wawe wizewe kumasoko mpuzamahanga yibicuruzwa byacu. Twibanze ku gutanga serivisi kubakiriya bacu nkikintu cyingenzi mugushimangira umubano wigihe kirekire. Gukomeza kuboneka ibicuruzwa byo mu rwego rwo hejuru hamwe nibisubizo bifatanije na serivisi nziza mbere na nyuma yo kugurisha bituma irushanwa rikomeye ku isoko ryiyongera ku isi. Twiteguye gufatanya n'inshuti z'ubucuruzi kuva mu gihugu no hanze, kugira ngo ejo hazaza heza. Murakaza neza Gusura Uruganda rwacu. Dutegereje kuzagira ubufatanye-win-nawe.
