Uruganda rwashizeho Ubushinwa Bwiza Bwiza CAS 9012-76-4 Ibyiciro byibiryo Chitosan
Dutsimbaraye kuri "Ubwiza buhebuje, Gutanga Byihuse, Igiciro Cy’ibitero", ubu twashyizeho ubufatanye burambye hamwe n’abaguzi baturutse mu mahanga kimwe ndetse no mu gihugu imbere kandi tubona ibitekerezo bishya by’abakiriya bashya ku ruganda rwashizwe mu Bushinwa Ubuziranenge bwo mu rwego rwo hejuru CAS 9012-76-4 Ibiribwa byo mu rwego rwo hejuru Chitosan, ibikoresho bitunganijwe neza, ibikoresho byo guteramo inshinge, ibikoresho byo guteranya ibikoresho, gutandukanya ibikoresho bya porogaramu.
Dutsimbaraye kuri "Ubwiza buhebuje, Gutanga Byihuse, Igiciro cyo Kwibabaza", ubu twashizeho ubufatanye burambye hamwe n’abaguzi baturutse mu mahanga kimwe no mu gihugu imbere kandi tubona ibitekerezo binini kandi bishaje byabakiriya kuriChitosan, Kwita ku ruhu, Dutanga ibicuruzwa byinshi bitandukanye muriki gice. Uretse ibyo, ibicuruzwa byabigenewe nabyo birahari. Ikirenzeho, uzishimira serivisi zacu nziza. Mu ijambo rimwe, kunyurwa kwawe biremewe. Murakaza neza gusura isosiyete yacu! Kubindi bisobanuro, nyamuneka uzaze kurubuga rwacu.Niba hari ibindi bisobanuro, nyamuneka twandikire.
Imiterere ya Chitosan
Izina ryimiti: β- (1 → 4) -2-amino-2-deoxy-D-glucose
Inzira ya Glycan: (C6H11NO4) n
Uburemere bwa molekuline ya chitosani: Chitosan nigicuruzwa kivanze nuburemere bwa molekile, naho uburemere bwa molekile yikigo ni 161.2
Kode ya CAS ya Chitosan: 9012-76-4
Ibisobanuro
Ibisobanuro | Bisanzwe | ||
Impamyabumenyi ya Deacetylation | ≥75% | ≥85% | ≥90% |
Agaciro PH (1% .25 °) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
Ubushuhe | ≤10.0% | ≤10.0% | ≤10.0% |
Ivu | ≤0.5% | .5 1.5% | ≤1.0% |
Viscosity (1% AC, 1% Chitosan, 20 ℃) | 00800 mpa · s | > 30 mpa · s | 10 ~ 200 mpa · s |
Icyuma Cyinshi | ≤10 ppm | ≤10 ppm | ≤0.001% |
Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
Ingano | 80 mesh | 80 mesh | 80 mesh |
Ubucucike bwinshi | ≥0.3g / ml | ≥0.3g / ml | ≥0.3g / ml |
Umubare wa Aerobic Microbial Kubara | 0002000cfu / g | 0002000cfu / g | 0001000cfu / g |
E-Coli | Ibibi | Ibibi | Ibibi |
Salmonella | Ibibi | Ibibi | Ibibi |
Umwanya wo gusaba
Amapaki
1. Ifu: 25kg / ingoma.
2. 1-5mm agace gato: 10kg / umufuka uboshye.
Dutsimbaraye kuri "Ubwiza buhebuje, Gutanga Byihuse, Igiciro Cy’ibitero", ubu twashyizeho ubufatanye burambye hamwe n’abaguzi baturutse mu mahanga kimwe ndetse no mu gihugu imbere kandi tubona ibitekerezo bishya by’abakiriya bashya ku ruganda rwashizwe mu Bushinwa Ubuziranenge bwo mu rwego rwo hejuru CAS 9012-76-4 Ibiribwa byo mu rwego rwo hejuru Chitosan, ibikoresho bitunganijwe neza, ibikoresho byo guteramo inshinge, ibikoresho byo guteranya ibikoresho, gutandukanya ibikoresho bya porogaramu.
Uruganda rwabigeneweChitosan, Kwita ku ruhu, Dutanga ibicuruzwa byinshi bitandukanye muriki gice. Uretse ibyo, ibicuruzwa byabigenewe nabyo birahari. Ikirenzeho, uzishimira serivisi zacu nziza. Mu ijambo rimwe, kunyurwa kwawe biremewe. Murakaza neza gusura isosiyete yacu! Kubindi bisobanuro, nyamuneka uzaze kurubuga rwacu.Niba hari ibindi bisobanuro, nyamuneka twandikire.