Umucuruzi w'izahabu w'Ubushinwa mu buhinzi bw'amafi bwa Probiotics nziza cyane, Bagiteri zikoreshwa mu gutunganya amazi yanduye.

Ubucuruzi bukomeza kugendera ku gitekerezo cy’imikorere "imicungire ya siyansi, ireme ry’ikirenga n’imikorere myiza, umukiriya mwiza kurusha abandi ku isoko ry’izahabu ry’Ubushinwa mu Bushinwa mu buhinzi bw’amafi bw’ubwoko bwiza cyane Probiotics Ubushyuhe bukeUmukozi uvura bagiteriKu bijyanye no gutunganya amazi yanduye, igitekerezo cyacu cyo gushyigikira ni ubunyangamugayo, ubukana, ukuri no guhanga udushya. Dukoresheje ubufasha, tuzarushaho kunoza ibikorwa byacu.
Ubucuruzi bukomeza gukurikiza igitekerezo cy'imikorere "imicungire ya siyansi, ireme ry'ikirenga n'imikorere myiza, umukiriya w'ikirenga kuriUmukozi uvura bagiteriKugira ngo buri mukiriya anyurwe natwe kandi tugere ku ntsinzi ya buri wese, tuzakomeza kugerageza uko dushoboye kose kugira ngo tubakorere kandi tubashimishe! Twishimiye cyane gukorana n'abakiriya benshi bo mu mahanga hashingiwe ku nyungu rusange n'ubucuruzi bwiza bw'ejo hazaza. Murakoze.

Ibisobanuro

Iki gicuruzwa gikozwe muri bagiteri za sulfur, bagiteri zitanga nitrifying, bagiteri zitanga ammoning, azotobacter, bagiteri za polyphosphate, bagiteri za urea, nibindi. Ni ibinyabuzima byinshi birimo bagiteri zidafite aerobic, bagiteri zitanga facultative, bagiteri zitanga aerobic, nibindi. Iki gicuruzwa kizakorwa hakurikijwe ibyo ukeneye. Hamwe n'ikoranabuhanga rigezweho, mikorobe zo mu bwoko bwa aerobic na mikorobe zidafite aerobic zihingwa hakurikijwe ingano runaka. Muri iki gikorwa, zikora ibintu by'ingirakamaro n'ibikoresho kandi zikabana hamwe kugira ngo zigere ku itsinda ry'imikorobe rya bagiteri. Bagiteri zirafashanya kandi zishobora kongera inyungu. Si uruvange rworoshye rwa "1+1". Hamwe n'ikoranabuhanga rigezweho, ibicuruzwa bizaba itsinda ry'imikorobe ryateguwe kandi rikora neza.

Ibiranga Igicuruzwa

Porogaramu

1. Uruganda rutunganya imyanda yo mu mijyi

2. Gusukura amazi yo mu karere k'ubworozi bw'amafi

3. Pisine yo koga, pisine yo muri spa, aquarium

4. Amazi yo hejuru y'ikiyaga n'ikidendezi cy'ubukorano cy'ikiyaga

Ibisobanuro

1.pH: Impuzandengo iri hagati ya 5.5-9.5, hagati ya 6.6-7.4 ni yo ikura vuba cyane.

2. Ubushyuhe: bushobora kugira ingaruka hagati ya 10℃-60℃. Ubushyuhe buri hejuru ya 60℃, butera urupfu rwa bagiteri, iyo ubushyuhe buri munsi ya 10℃ bagiteri ntizipfa, ariko gukura kwazo kugarukira ku turemangingo. Ubushyuhe bukwiye ni 20-32℃.

3. Ogisijeni yashongeshejwe: Mu gikoresho cy'umwuka gikoreshwa mu gutunganya amazi yanduye, ogisijeni yashongeshejwe nibura 2mg/L. Bagiteri izakora neza inshuro 5-7 muri ogisijeni ihagije. Mu gikorwa cyo gusana ubutaka, ikenera ifumbire ikwiye cyangwa umwuka uhumeka.

4. Ibintu byo mu rwego rwo hejuru: bagiteri zihariye zikora mu mikurire yazo zizakenera ibintu byinshi, nka potasiyumu, icyuma, kalisiyumu, sulfure, manyeziyumu, nibindi, akenshi mu butaka no mu mazi haba harimo ibi bihagije.

5. Umunyu: Ikoreshwa mu mazi yo mu nyanja no mu mazi meza, aho ubushobozi bwo kwihanganira umunyu bwa dogere 40.

6. Kurwanya uburozi: Ishobora kurwanya uburozi bw'ibintu bya shimi, harimo chloride, cyanide n'ibyuma biremereye, nibindi.

Uburyo bukurikizwa

Mu by’ukuri, biterwa n’uburyo bwo gutunganya imyanda, bityo mu bihe bimwe na bimwe, ushobora gukoresha ikoranabuhanga ryazamuwe mu buryo bw’ibinyabuzima:

1.Iyo sisitemu itangiye gukosora (Guhinga ibinyabuzima byo mu rugo)

2. Iyo sisitemu yagizweho ingaruka n'ingaruka z'umuvuduko w'amazi mu gihe cy'ikorwa, bigatuma ubushobozi bwa sisitemu bugabanuka, ntishobora kuba ihamye mu gutunganya amazi yanduye;

3.Iyo sisitemu ihagaritse gukora (ubusanzwe ntirenza amasaha 72) hanyuma wongere utangire;

4.Iyo sisitemu ihagaritse gukora mu gihe cy'itumba hanyuma igatangira gukemura ibibazo mu gihe cy'impeshyi;

5. Iyo ingaruka z'ubuvuzi bwa sisitemu zigabanuka bitewe n'impinduka nini z'umwanda.

Amabwiriza

Kuvura amazi: Ingano y'igipimo ni 8-10g/m2³

Ku bijyanye no gutunganya amazi yanduye mu nganda: Ingano y'igipimo ni 50-100g/m2³

Ubucuruzi bukomeza kugendera ku gitekerezo cy’imikorere "imicungire ya siyansi, ireme ry’ubwiza n’imikorere myiza, umukiriya mwiza kurusha abandi ku mucuruzi w’izahabu w’Ubushinwa mu buhinzi bw’amafi bufite ubushyuhe buciriritse mu gutunganya amazi yanduye, Igitekerezo cyacu cyo gushyigikira ni ubunyangamugayo, ubuhanga, ukuri no guhanga udushya. Tubifashijwemo n’ubufasha, tuzarushaho kunoza imikorere.
Umucuruzi w'izahabu w'Ubushinwa ku mukozi wa bagiteri, Umukozi wihariye ukora neza vuba
Umuti uvura bagiteri mu mazi
Umuti urwanya bagiteri zidafite aerobiki
Baf @ Umuti wo gusukura amazi ukoreshwa mu gupima bagiteri
Bagiteri zihanganira indwara ya Halo
Umukozi uvura bagiteri zikora mu kirere
Ibicuruzwa byihariye byo kuvura indwara yo gucika intege
Umuti urwanya ubushyuhe buke
Umuti wihariye wa bagiteri mu mazi yanduye akoreshwa mu bya shimi
Bagiteri zitanga nitrifying
Umuti utera bagiteri kwangirika
Bagiteri ya Nitrobacter
Bagiteri zo kwangirika kw'ifi y'ingurube
Bagiteri na Enzyme bigurishwa cyane
Umukozi w'ibinyabuzima
Umuti w'ibisheke w'ibijumba wihariye utuma azote ikomeza gukora
Umuti urwanya bagiteri zihumanya amazi
Ubworozi bw'Amazi Bugabanya Ubukana bw'Abagiteri
Bagiteri zivura indwara mu mazi
Bagiteri zo kuvura amazi
Uburyo bwo kuvura imyanda yo mu ruzi bukoreshwa na bagiteri zikora aerobic bagiteri
Probiotics zo kuvura mu kiyaga
Enzyme
Bagiteri zivura indwara mu ruganda ruvura
Bagiteri z'umwimerere
Ibicuruzwa bya bagiteri bitanga nitrifying
Bagiteri zigabanya ubukana bw'amaraso
Kugira ngo buri mukiriya anyurwe natwe kandi tugere ku ntsinzi ya buri wese, tuzakomeza kugerageza uko dushoboye kose kugira ngo tubakorere kandi tubashimishe! Twishimiye cyane gukorana n'abakiriya benshi bo mu mahanga hashingiwe ku nyungu rusange n'ubucuruzi bwiza bw'ejo hazaza. Murakoze.