2019 Ubwiza Bwiza Ubushinwa Igiciro Cyinshi Cyinshi Ifu Yamazi Amazi ya Chitin Chitosan 9012-76-4

2019 Ubwiza Bwiza Ubushinwa Igiciro Cyinshi Cyinshi Ifu Yamazi Amazi ya Chitin Chitosan 9012-76-4

Inganda zo mu rwego rwa chitosani zisanzwe ziva mubishishwa bya shrimp byo hanze no mubikona. Ntibishobora kuboneka mumazi, bigashonga muri acide ya dilute.

Urwego rwinganda chitosan rushobora kugabanywamo: urwego rwohejuru rwinganda nicyiciro rusange cyinganda. Ubwoko butandukanye bwibicuruzwa byo mu rwego rwinganda bizagira itandukaniro rinini mubwiza nigiciro.

Isosiyete yacu irashobora kandi gutanga ibipimo byashyizwe mubikorwa ukurikije imikoreshereze itandukanye. Abakoresha barashobora guhitamo ibicuruzwa bonyine, cyangwa bagasaba ibicuruzwa byikigo cyacu kugirango barebe ko ibicuruzwa bigera kubikorwa byateganijwe.


Ibicuruzwa birambuye

Ibicuruzwa

Duharanira kuba indashyikirwa, serivisi ku bakiriya ”, twizeye kuzaba itsinda ry’ubufatanye bwa mbere n’ubucuruzi bwiganje ku bakozi, abatanga isoko ndetse n’icyizere, tukamenya umugabane w’inyungu ndetse no gukomeza kuzamurwa mu mwaka wa 2019 Ubuziranenge bwo mu Bushinwa Bwiza Ibiciro Byinshi Ifu y’amazi Amazi meza Chitin Chitosan 9012-76 -4, Twishimiye amashyirahamwe ashimishijwe no gufatanya natwe, dutegereje kubona amahirwe yo gukorana nimiryango kwisi yose kugirango dukure hamwe kandi dutsinde.
Duharanira kuba indashyikirwa, serivisi zabakiriya ", twizera ko tuzaba itsinda ryambere ryubufatanye nubucuruzi bwiganje kubakozi, abatanga isoko hamwe nicyizere, tukamenya kugabana inyungu no gukomeza kuzamuraUbushinwa Chitin na Chitosan, Gutunganya Amazi, Umusaruro wacu woherejwe mu bihugu n’uturere birenga 30 nkisoko yambere yintoki hamwe nigiciro gito. Twakiriye neza abakiriya baturutse mu gihugu ndetse no hanze kugirango baze kuganira natwe ubucuruzi.

Imiterere ya Chitosan

Izina ryimiti: β- (1 → 4) -2-amino-2-deoxy-D-glucose

Inzira ya Glycan: (C6H11NO4) n

Uburemere bwa molekuline ya chitosani: Chitosan nigicuruzwa kivanze nuburemere, kandi uburemere bwa molekile yikintu ni 161.2

Kode ya CAS ya Chitosan: 9012-76-4

Ibisobanuro

asdas

Ibisobanuro

Bisanzwe

Impamyabumenyi ya Deacetylation

≥75%

≥85%

≥90%

Agaciro PH (1% .25 °)

7.0-8.5

7.0-8.0

7.0-8.5

Ubushuhe

≤10.0%

≤10.0%

≤10.0%

Ivu

≤0.5%

.5 1.5%

≤1.0%

Viscosity

(1% AC, 1% Chitosan, 20 ℃)

00800 mpa · s

> 30 mpa · s

10 ~ 200 mpa · s

Icyuma Cyinshi

≤10 ppm

≤10 ppm

≤0.001%

Arsenic

≤0.5 ppm

≤0.5 ppm

≤1 ppm

Ingano

80 mesh

80 mesh

80 mesh

Ubucucike bwinshi

≥0.3g / ml

≥0.3g / ml

≥0.3g / ml

Umubare wa Aerobic Microbial Kubara

0002000cfu / g

0002000cfu / g

0001000cfu / g

E-Coli

Ibibi

Ibibi

Ibibi

Salmonella

Ibibi

Ibibi

Ibibi

Umwanya wo gusaba

Amapaki

1. Ifu: 25kg / ingoma.

2. 1-5mm agace gato: 10kg / umufuka uboshye.

Duharanira kuba indashyikirwa, serivisi ku bakiriya ”, twizeye kuzaba itsinda ry’ubufatanye bwa mbere n’ubucuruzi bwiganje ku bakozi, abatanga isoko ndetse n’icyizere, tukamenya umugabane w’inyungu ndetse no gukomeza kuzamurwa mu mwaka wa 2019 Ubuziranenge bwo mu Bushinwa Bwiza Ibiciro Byinshi Ifu y’amazi Amazi meza Chitin Chitosan 9012-76 -4, Twishimiye amashyirahamwe ashimishijwe no gufatanya natwe, dutegereje kubona amahirwe yo gukorana nimiryango kwisi yose kugirango dukure hamwe kandi dutsinde.
2019 Ubuziranenge bwo mu Bushinwa busukura inyungu za chitosani, kureka, gukoresha chitosani, Umusaruro wacu woherejwe mu bihugu n’uturere birenga 30 nk’isoko rya mbere rifite igiciro gito. Twakiriye neza abakiriya baturutse mu gihugu ndetse no hanze kugirango baze kuganira natwe ubucuruzi.


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